Recent Headlines

Recent Headlines

Schuman Cheese Embraces Both Tradition And Innovation – May 2018

Schuman Cheese Celebrates World Championship Honors – March 2018

Bavarian Cheese Maker Bergader Chooses Schuman Cheese As Exclusive Importer – December 2017

Importer’s CEO Balances Change, Tradition – December 2017

Neal Schuman Named Family Business Entrepreneur Of The Year – December 2017

State of the Industry 2017: Consumers Say More Cheese, Please – November 2017

Schuman Cheese’s Lake Country Dairy Plant Makes Italian-style, Alpine Cheeses – September 2017

Schuman Cheese has a Passion for Parmesan – September 2017

How a Family-Owned Snack Business Cooked up a Healthy Alternative to Cheetos and Cheez-Its – August 2017

Schuman Cheese Introduces 2017 Trend Outlook – August 2017

The Best Kept Secret in Cheese? – June 2017

American Fromagerie – May 2017

EY announces Finalists for the Entrepreneur of The Year – April 2017

Schuman Cheese Scores at U.S. Championships – March 2017

Schuman Cheese Expands Processing Capabilities – February 2017

NJBIZ Names Business of the Year Winners – December 2016

Schuman Cheese Employees ‘Say Cheese’ to Holiday Giving – December 2016

Arthur Schuman Debuts New Name at Summer Fancy Food Show – June 2016

Wisconsin Cheeses Shine on Global Stage – March 2016

 The Parmesan You Sprinkle on Your Penne Could Be Wood – February 2016

‘Wood in Cheese’ Media Frenzy Spotlights Fraud – February 2016

 Counterfeit Cheese, Fish and Vodka: Fake Food and Drinks Are a Very Real Problem – December 2015

 The Hard Truth About Hard Cheese Authenticity – October 2015

 What Are the Top 5 Privately Held Companies in Each County? – August 2015